C | SK | CHEMISTRY; METALLURGY |
C12 | KL | BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING |
C12C | UKL | BREWING OF BEER (cleaning of raw materials A23N; pitching or depitching machines, cellar tools C12L; propagating yeasts C12N 1/14; non-beverage ethanolic fermentation C12P 7/06) |
C12F | UKL | RECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURING OF, OR DENATURED, ALCOHOL [6] |
C12G | UKL | WINE; OTHER ALCOHOLIC BEVERAGES; PREPARATION THEREOF (beer C12C) |
C12H | UKL | PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION, AGEING OF ALCOHOLIC BEVERAGES OR REMOVAL OF ALCOHOL THEREFROM (deacidifying wine C12G 1/10; preventing winestone precipitation C12G 1/12; simulation ageing by flavouring C12G 3/06) [6] |
C12J | UKL | VINEGAR; ITS PREPARATION |
C12L | UKL | PITCHING OR DEPITCHING MACHINES; CELLAR TOOLS (cleaning of casks B08B 9/00) |
C12M | UKL | APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY (installations for fermenting manure A01C 3/02; preservation of living parts of humans or animals A01N 1/02; physical or chemical apparatus in general B01; brewing apparatus C12C; fermentation apparatus for wine C12G; apparatus for preparing vinegar C12J 1/10) [3] |
C12N | UKL | MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF (biocides, pest repellants or attractants, or plant growth regulators containing micro-organisms, viruses, microbial fungi, enzymes, fermentates, or substances produced by, or extracted from, micro-organisms or animal material A01N 63/00; food compositions A21 , A23; medicinal preparations A61K; chemical aspects of, or use of materials for, bandages, dressings, absorbent pads or surgical articles A61L; fertilisers C05); PROPAGATING, PRESERVING, OR MAINTAINING MICRO-ORGANISMS (preservation of living parts of humans or animals A01N 1/02); MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA (microbiological testing media C12Q) [3] |
C12P | UKL | FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE (fermentation processes to form a food composition A21 , A23; compounds in general, see the relevant compound class, e.g. C01 , C07; brewing of beer C12C; producing vinegar C12J; processes for producing enzymes C12N 9/00; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification C12N 15/00) [3] |
C12Q | UKL | MEASURING OR TESTING PROCESSES INVOLVING ENZYMES OR MICRO-ORGANISMS (immunoassay G01N 33/53); COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES [3] |
C12R | UKL | INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C TO C12Q OR C12S , RELATING TO MICRO-ORGANISMS [3] |
C12S | UKL | PROCESSES USING ENZYMES OR MICRO-ORGANISMS TO LIBERATE, SEPARATE OR PURIFY A PRE-EXISTING COMPOUND OR COMPOSITION (biological treatment of water, waste water, or sewage C02F 3/00 , of sludge C02F 11/02; processes using enzymes or micro-organisms to separate optical isomers from a racemic mixture C12P 41/00); PROCESSES USING ENZYMES OR MICRO-ORGANISMS TO TREAT TEXTILES OR TO CLEAN SOLID SURFACES OF MATERIALS [5] |