IPC-Stelle: A23D 9/00 [Version 2006.01]

SymbolTypTitel
ASKSECTION A — HUMAN NECESSITIES
A23KLFOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
A23DUKLEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS (animal feeding-stuffs A23K 1/00; foods or foodstuffs containing edible oils or fats A21D, A23C, A23G, A23L; obtaining, refining, preserving C11B, C11C; hydrogenation C11C 3/12)
A23D 7/00HGREdible oil or fat compositions containing an aqueous phase, e.g. margarines [5]
A23D 7/005UGR1
.characterised by ingredients other than fatty acid triglycerides [6]
A23D 7/01UGR2
. .Other fatty acid esters, e.g. phosphatides [6]
A23D 7/015UGR1
.Reducing calorie content; Reducing fat content [6]
A23D 7/02UGR1
.characterised by the production or working-up [5]
A23D 7/04UGR2
. .Working-up [5]
A23D 7/05UGR3
. . .characterised by essential cooling [6]
A23D 7/06UGR1
.Preservation of finished products [5]
A23D 9/00HGROther edible oils or fats, e.g. shortenings, cooking oils [5]
A23D 9/007UGR1
.characterised by ingredients other than fatty acid triglycerides [6]
A23D 9/013UGR2
. .Other fatty acid esters, e.g. phosphatides [6]
A23D 9/02UGR1
.characterised by the production or working-up [5]
A23D 9/04UGR2
. .Working-up [5]
A23D 9/05UGR3
. . .Forming free-flowing pieces [6]
A23D 9/06UGR1
.Preservation of finished products [5]