IPC-Stelle: A22C 13/00 [Version 2017.01]

SymbolTypTitel
ASKHUMAN NECESSITIES
A22KLBUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
A22CUKLPROCESSING MEAT, POULTRY, OR FISH (preserving A23B; obtaining protein compositions for foodstuffs A23J 1/00; fish, meat or poultry preparations A23L; disintegrating, e.g. chopping meat, B02C 18/00; preparation of proteins C07K 1/00)
A22C 5/00ZWProcessing meat
A22C 5/00HGRApparatus for mixing meat, sausage-meat, or meat products (mixing in general B01F) [1, 2006.01]
A22C 7/00HGRApparatus for pounding, forming, or pressing meat, sausage-meat, or meat products [1, 2006.01]
A22C 9/00HGRApparatus for tenderising meat, e.g. ham [1, 2006.01]
A22C 11/00HGRSausage-making [1, 2006.01]
A22C 11/02UGR1
.Sausage filling or stuffing machines [1, 2006.01]
A22C 11/04UGR2
. .with mechanically-operated piston moving to-and-fro [1, 2006.01]
A22C 11/06UGR2
. .with piston operated by liquid or gaseous means [1, 2006.01]
A22C 11/08UGR2
. .with pressing-worm or other rotary-mounted pressing-members [1, 2006.01]
A22C 11/10UGR1
.Apparatus for twisting sausages [1, 2006.01]
A22C 11/12UGR1
.Apparatus for tying sausage skins [1, 2006.01]
A22C 13/00HGRSausage casings [1, 2006.01]
A22C 13/02UGR1
.Shirring of sausage casings [2, 2006.01]
A22C 15/00HGRApparatus for hanging-up meat or sausages (conveyors B65G) [1, 2006.01]
A22C 17/00HGROther devices for processing meat or bones [1, 2006.01]
A22C 17/02UGR1
.Apparatus for holding meat or bones while cutting [1, 2006.01]
A22C 17/04UGR1
.Bone cleaning devices [1, 2006.01]
A22C 17/06UGR1
.Bone-shears; Bone-crushers [1, 2, 2006.01]
A22C 17/08UGR1
.Cleaning, e.g. washing, meat or sausages [1, 2, 2006.01]
A22C 17/10UGR1
.Marking meat or sausages [1, 2006.01]
A22C 17/12UGR1
.Apparatus for cutting-off rind [1, 2006.01]
A22C 17/14UGR1
.Working-up animal intestines; Apparatus for cutting intestines; Machines for pulling intestines to pieces [1, 2006.01]
A22C 17/16UGR1
.Cleaning of intestines; Machines for removing fat or slime from intestines [1, 2006.01]
A22C 18/00HGRPlants, factories, or the like for processing meat (for processing poultry only A22C 21/00; for processing fish only A22C 25/00) [1, 2006.01]
A22C 21/00ZWE
A22C 21/00HGRProcessing poultry [1, 2006.01]
A22C 21/02UGR1
.Plucking mechanisms for poultry [1, 2006.01]
A22C 21/04UGR1
.Scalding, singeing, waxing, or dewaxing poultry [1, 2006.01]
A22C 21/06UGR1
.Eviscerating devices for poultry [1, 2006.01]
A22C 25/00ZWProcessing fish, including shellfish
A22C 25/00HGRProcessing fish [1, 2006.01]
A22C 25/02UGR1
.Washing or descaling fish [1, 2006.01]
A22C 25/04UGR1
.Sorting fish; Separating ice from fish packed in ice [1, 2006.01]
A22C 25/06UGR1
.Work-tables; Fish-holding or auxiliary devices in connection with work-tables [1, 2006.01]
A22C 25/08UGR1
.Holding, guiding, or conveying fish before, during or after its preparation (A22C 25/06 takes precedence) [1, 2006.01]
A22C 25/10UGR1
.Devices for threading fish on strings or the like [1, 2006.01]
A22C 25/12UGR1
.Arranging fish, e.g. according to the position of head and tail [1, 2006.01]
A22C 25/14UGR1
.Beheading, eviscerating, or cleaning fish [1, 2006.01]
A22C 25/16UGR1
.Removing fish-bones; Filleting fish [1, 2006.01]
A22C 25/17UGR1
.Skinning fish [1, 2006.01]
A22C 25/18UGR1
.Cutting fish into portions [1, 2006.01]
A22C 25/20UGR1
.Shredding; Cutting into cubes; Flaking [1, 2006.01]
A22C 25/22UGR1
.Fish-rolling apparatus [1, 2006.01]
A22C 29/00HGRProcessing shellfish, e.g. oysters, lobsters [1, 2006.01]
A22C 29/02UGR1
.Processing shrimps, lobsters or the like [2, 2006.01]
A22C 29/04UGR1
.Processing bivalves, e.g. oysters (oyster knives with openers A47G 21/06) [2, 2006.01]